The Fekete ‘Black’ Cherry tomato is a unique and highly prized heirloom cherry variety known for its rich color and complex flavor. Each fruit is about the size of a quarter or larger and ripens to a deep mahogany-purple or garnet-brown hue, giving it a striking appearance in salads and on the vine.
Black Cherry tomatoes are celebrated for their sweet, smoky, and slightly earthy taste, often described as having the full, bold flavor of larger black heirloom tomatoes concentrated into a bite-sized fruit. The skin is smooth and glossy, and the flesh is juicy with a balanced acidity.
The plants are indeterminate, meaning they continue to grow and produce fruit throughout the season. They are vigorous, tall, and produce abundant clusters of fruit, making them a favorite among home gardeners and market growers. Black Cherry tomatoes thrive in warm weather and benefit from staking or trellising due to their climbing habit.
This variety is ideal for snacking, salads, roasting, and adding visual and flavor complexity to fresh dishes.
30 seeds minimum.
The Fekete ‘Black’ Cherry tomato is a unique and highly prized heirloom cherry variety known for its rich color and complex flavor. Each fruit is about the size of a quarter or larger and ripens to a deep mahogany-purple or garnet-brown hue, giving it a striking appearance in salads and on the vine.
Black Cherry tomatoes are celebrated for their sweet, smoky, and slightly earthy taste, often described as having the full, bold flavor of larger black heirloom tomatoes concentrated into a bite-sized fruit. The skin is smooth and glossy, and the flesh is juicy with a balanced acidity.
The plants are indeterminate, meaning they continue to grow and produce fruit throughout the season. They are vigorous, tall, and produce abundant clusters of fruit, making them a favorite among home gardeners and market growers. Black Cherry tomatoes thrive in warm weather and benefit from staking or trellising due to their climbing habit.
This variety is ideal for snacking, salads, roasting, and adding visual and flavor complexity to fresh dishes.
30 seeds minimum.
